Romaine Lettuce, Caesar Dressing, Croutons, Parmesan Cheese

Mixed Greens, Roma Tomatoes, Boiled Egg, Crispy Chicken Tenders, served with Honey Mustard Dressing

Quincey Cattle Co. Grass Fed Filet grilled to your liking, with Iceberg Lettuce, Crispy Bacon Bites, Heirloom Tomatoes and Blue Cheese Crumbles

topped with Onion Rings with Blue Cheese Dressing on the side

Spinach, Blueberries, Strawberries, Red Onion, Goat Cheese, Pecan, Walnuts with Raspberry Dressing

NY Strip Steak on Ciabatta with Haricot Vert, Crispy Onions, and Fingerling Potatoes

Pan Seared Sea Bass with Shrimp over a bed of Risotto, multi-colored Carrots, Julian Red Pepper and a Red Pepper Coulis

Sauteed Shrimp and Butter sauce with Capellini Pasta

Bulgar Wheat, Cucumbers, Tomatoes, Scallions, Fresh Parsley, Fresh Basil, Fresh Mlint, Fresh Lemon Juice, Olive Oil, Salt and Pepper

Seitan, Lettuce, Tomato, Avocado on Wheat Bread with Club Chips

House-made Soup

Cup or Bowl

Choice of French Fries, Onion Rings, or Sweet Potato Fries

House or Caesar Salad Available

Artisan Salad Mix with Grilled Salmon, Tomatoes and Cucumbers with a Green Goddess Dressing.

add shrimp +6, chicken +8, filet +8, portobella +6

Grass Fed Filet grilled to your liking, with Iceberg Lettuce, Crispy Bacon Bites, Heirloom Tomatoes and Blue Cheese Crumbles, topped with Onion Rings Blue Cheese Dressing on the side

add shrimp +6, chicken +8, filet +8, portobella +6

Heirloom Tomatoes, Basil, Pine Nuts, Nicoise Olive, Parmesan Crisp, Pesto Vinaigrette

add shrimp +6, chicken +8, filet +8, portobella +6

Chopped Greens, Avocado, Tomatoes, Boiled Egg, Blue Cheese Crumbles, Olives with Blue Cheese Dressing

add shrimp +6, chicken +8, filet +8, portobella +6

Basil, rvlozzarella, Tomatoes, Capers, Basil Pesto, Olive Oil, Salt and Pepper

add shrimp +6, chicken +8, filet +8, portobella +6

Romaine Lettuce, Croutons, Parmesan Cheese served with Caesar Dressing

add shrimp +6, chicken +8, filet +8, portobella +6

Your Choice of a 7oz Delmonico Ribeye or an 8oz Filet with Onions and mushrooms served over a bed of mashed Potato with a side of Demi Sauce

Spinach and mushroom stuffed Ravioli, Garlic, Basil, Spinach, mushroom, tossed in a light Creamy Basil Sauce

Red Onion, Broccoli, Bell Pepper, Zucchini, Squash, Basil, Garlic, tossed in marinara Sauce on Penne or Spaghetti

Shrimp Skewer over a bed of Risotto with a Pineapple Salsa

add chicken +8

Seared Seabass and Scallops over a bed of Risotto, multicolored Carrots, Julian Red Pepper, with a Roasted Red Pepper Coulis Sauce

Served with Seasonal Vegetables and Choice Potatoes

Swordfish served Blackened with Citrus Couscous, Seasonal Vegetable and Lemon Butter Sauce

Seitan, Lettuce, Tomato, Avocado on Wheat Bread with Club Chips

Kale, Quinoa, Raspberry, (raisins, Pine Nut, Parmesan Cheese, Meyer Lemon Vinaigrette

Bulgar Wheat, Cucumbers, Tomatoes, Scallions, Fresh Parsley, Fresh Basil, Fresh Mlint, Fresh Lemon Juice, Olive Oil, Salt and Pepper

Boston Lettuce, Grilled Pineapple, Tomatoes, Pepper Jack Cheese, served with house chips

Lettuce, Tomato, Onion, your choice of Cheese

Burger with Grilled Onions, Swiss Cheese, with Thousand Island Dressing on Rye Bread.