An Incomparable Long Island Restaurant 

Offering Long Island a truly unique club dining option, the Grill Room Restaurant and Bar is a peaceful local retreat perfect for a delicious meal or afternoon cocktail. Located off the back terrace and overlooking the island green 16th hole, the course’s signature hole, the Grill Room is a Long Island restaurant that the entire family will enjoy, featuring an extensive menu of classic pub fare, contemporary classics and other specialties. Our Executive Chef and culinary staff ensure that all items are prepared fresh daily with only the best and freshest ingredients.

Take-out orders are also available. 

At the bar, we offer a variety of local craft, domestic, and imported draught beers along with a wide selection of bottled beers. With three large LED screen televisions, guests can sit back and enjoy the game while enjoying a delicious cold beverage. There is no better place to watch you favorite golfer or team chase their next championship!

The Grill Room is open to the public and welcomes everyone. Reservations and Membership are not required at the Grill Room. We look forward to seeing you at the club!

Contact The Club To Learn More
Grill Menu

  • CLASSIC WINGS

    16

    Tossed with your choice of buffalo, BBQ or sweet chili sauce served with ranch or blue cheese dressing

    HANGER STEAK CROSTINI

    15

    Grilled hanger steak, goat cheese on a baked crostini topped with chimichurri sauce

    CHICKEN & CHEESE QUESADILLA

    14

    Fire-grilled chicken, cheddar & jack cheese, pico de gallo served in a crispy tortilla with a side of sour cream, Guacamole and salsa

    CLASSIC ONION SOUP

    8

    Carmelized onions topped with a toasted baguette with melted Swiss and Provolone cheese

    PHILLY CHEESESTEAK EGG ROLLS

    14

    Shaved roast beef, peppers, onions and Provolone cheese in a crispy egg roll with a jalapeno cheese dipping sauce

    BAKED CLAMS OREGANATA

    19

    1 dozen clams baked to perfection topped with garlic & oregano breadcrumbs

  • CHICKEN CAESAR

    15

    Grilled chicken breast, parmesan cheese, cracked black pepper and croutons tossed in Caesar dressing

    CHIPOTLE CHICKEN COBB SALAD

    16

    Grilled chicken, baby lettuce, avocado, strawberries, corn & bacon served with a lemon vinaigrette dressing

    SUMMER TIME SALAD

    17

    Romaine lettuce, goat cheese, blueberries, raspberries, radishes and walnuts with choice of dressing

    WILLOW CREEK SALAD

    15

    Field Greens, candied walnuts, dried cranberries, blue cheese, honey truffle vinaigrette

  • GRILLED SHRIMP FLATBREAD

    17

    Grilled shrimp, blackberry puree & brie cheese on a toasted flatbread

    SOUTHWEST GRILLED SALMON

    19

    Grilled crusted wild salmon served with a side of blueberry & corn salsa

    BAHAMIAN FISH TACOS

    15

    Baked Mahi Mahi, avocado, mango, cilantro, sesame seeds, served in a Wonton shell

    LOBSTER ROLL

    29

    Fresh lobster chunks tossed in a mixture of mayonnaise, lemon juice and herbs served on a toasted bun with choice of side

  • BUTCHER BLOCK BURGER

    16

    House-ground Black Angus top round, tomato, lettuce, grilled onion, garlic aioli and choice of cheese served on a brioche bun

    REUBEN SANDWICH

    15

    Tender corned beef, sauerkraut, Swiss cheese and Thousand Island dressing served on grilled marble bread

    BBQ CHICKEN MELT

    14

    Grilled sourdough with BBQ chicken breast, jack cheese, avocado and crispy onions

    WICKED DIP

    16

    Shaved roast beef, provolone cheese and jalapeno aioli, toasted baguette roll served with au jus

    DOUBLE DECKER CLUB

    15

    Turkey, crispy lettuce, tomato, bacon, American cheese served on your choice of bread

    SPICY BLACK BEAN BURGER

    15

    Homemade spicy black beans mixed with feta cheese, topped with pickled onions, lettuce, tomato, BBQ sriracha and served on a toasted brioche bun