Our Team
Scott Hajdu
General Manager
Serving since 1994
James Spadoni
Club Manager
Serving since 2019
Dawn McKenzie
Membership Director | The Creek
Serving since 2005
About Dawn
I grew up in Michigan working in the hospitality industry. After college, in August 2005 I moved to McKinney, Texas and began working for Invited at Stonebridge Ranch Country Club. I took on many aspects of the food and beverage side of the club business. In September 2008 I transferred to Oakmont Country Club taking on the role of Member Relations Coordinator. In late March of 2012 I became the Member Relations Director at Canyon Creek, then transferring to The Clubs of Prestonwood to serve as MRD here as well. I became the Membership Director and moved back to Canyon Creek, but now I am so excited to be back at The Clubs of Prestonwood serving as your Membership Director.I believe the true value of a country club membership is the connection and camaraderie between members. I look forward to seeing you at the Club and creating memories and magic moments that will last a lifetime.
Baird Hicks
Membership Director | The Hills
Serving since 2020
Sara DuBéy
Private Events Director
Serving since 2021
Isaac Aguilar
Member Experience Manager | The Hills
Serving since 2020
Bryce Pace
Director of Food and Beverage | The Hills
Serving since 2019
Colby Stamp
Assistant Director of Food & Beverage | The Creek
Serving since 2008
Luis Garcia
Executive Chef
Serving since 2021
Charan Cooper
Office Manager
Serving since 2016
Andy Wright
Director of Agronomy | Creek & Hills
Serving since 2014
Melissa Champion
Director of Tennis
Serving since 2009
Jamie Davison
Director of Golf
Serving since 2018
Danny Zeenberg
Food & Beverage Director | The Creek
Serving since 2020
About Danny
Danny was born and raised in North Central Florida. He began his hospitality career working in nightlife while attending the University of Florida. Despite completing advanced studies in Engineering and Business Management, he truly found his home to be in the hospitality industry. Beginning the transition from local bars and restaurants to large scale operations, Danny relocated to Key West and managed the largest property on the island right on the world famous Duval Street. Moving North, he worked in Miami Beach and served time as the Beverage Director at the Ritz-Carlton. Most recently Danny served as the Food and Beverage Director at the University of Florida Hilton Conference Center. He is very excited to join Invited and The Clubs of Prestonwood and bring the art of luxury hospitality service to our gorgeous facility.
Jeremy Adkins
Golf Course Superintendent | The Hills
Serving since 2022
Clay Myers
Head Golf Professional | The Hills
Serving since 2022
Ryan Reed
Executive Chef | The Hills
Serving since 2022