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The Engineers Country Club is a proud curator of dishes that boast both tradition and culinary innovation. We invite you to dine at either our Horizon Grill, offering an a la carte option, or the Overlook serving a Pub-style menu.
Menu valid beginning 1/2-3/20/22 from 11 AM - 5 PM on Friday, Saturday and Sunday.
8
12
Home fried nacho chips
18
Cheese, lettuce, tomato, onion, brioche bun, fries
16
Sliced turkey, bacon, lettuce, tomato, fries
Bleu cheese dressing, celery, carrots
Lettuce, chopped vegetables, fresh herbs, vinaigrette; Grilled Chicken/$17, with Grilled Salmon/$19
Ranch Dipping Sauce
Sweet Chili Sauce
Mustard, cheese sauce
Pico de gallo, crema
14
Honey mustard, fries
Grilled Hebrew National, mustard, sauerkraut, baked beans, fries
TJ
Director of Catering Sales
516-629-5760
Serving since 2021
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